Holiday for Food Lovers
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Cesenatico

Holiday for Food LoversNot to be missed...


MARCH
Cuttlefish Festival - Pinarella

The traditional opening festival of the season dedicated to cuttlefish.
Enjoy the tender texture that only freshly caught fish can give you.
Tasting sessions are combined with entertainment, traditional Romagna shows, colourful and lively markets and a flower market.
Not to be missed is the seafood cuisine served at the food stand.

MAY
Blue like Fish - Cesenatico

A culinary festival dedicated to promoting the "prince" of local cuisine, blue fish.
Involved in "all sauces" by a swarm of chefs who put it on stage with crispy fried fish, baked in foil, stewed, boiled, grilled and roasted.
A feast for the taste buds.

JUNE
Artusi Festival - Forlimpopoli

Who better to learn the art of good eating from than the master Pellegrino Artusi? He is considered to be the father of Italian cuisine.
Learn the art of gastronomy through shows, concerts, exhibitions, meetings, entertainment and special events.

JULY
Piadiniamo - Savignano sul Rubicone

A real contest between the best piadinari of Romagna, you will see them challenging each other to the last bite to determine the best piadina.
In the meantime, take a seat and start choosing your favourite among the most traditional...
Piadina with rocket and squacquerone cheese, sausage and onion, or with herbs.
And why not? A stuffed cassone!

SEPTEMBER
European Market - Cervia

Do you want to fly to Europe?
Seen from above you will have the impression of having landed on a myriad of marquees of one of the most famous European markets: the Boqueria in Barcelona, the Mercado de Colon in Valencia, the Ostermalm in Stockholm.
For an entire weekend, Cervia offers you the chance to savour the whole of Europe in one mouthful among stalls, typical dishes and linguistic influences.
  
OCTOBER

International street food festival - Cesena

How many?
All of Italy and 9 foreign countries are on display, such as Argentina, Ecuador, Greece and Japan.
To discover all the flavours that always know how to surprise you with their goodness, do not miss the International Festival in October and travel the world in three days in the historic centre of Cesena.
A weekend of pure culinary ecstasy.

The fish party - Cesenatico

Would you like to try a different kind of dinner?
 
Few times have you enjoyed fresh fish on a floating meal.
Climb aboard the motorboats along the delightful Cesenatico canal and let yourself be lulled by the gentle swaying of the boats in the evening.
Taste our DOP and IGP products, mullet, mazzole, anchovies, mackerel, mantis shrimp and sardines.
 
NOVEMBER
San Martino Fair - Santarcangelo di Romagna

The San Martino fair is such an exceptional event for the people of the Romagna that we can compare it to Ferragosto and New Year' Eve.
It is masterfully planned with great attention to detail.
The charming village of Santarcangelo adorns its arch with the most famous horns, leaving the stage to piadina, mushrooms, truffles, baked fish, roasted chestnuts and mulled wine!